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Introducing MoveOn’s Ready-to-Eat Upma, a savory and satisfying breakfast option that’s ready to enjoy in just 2 minutes.

MoveOn Ready to Eat Upma, is a delicious south Indian dish made with semolina & vegetables.

Crafted with care and expertise, each pack of MoveOn’s Ready-to-Eat Upma features a delightful blend of semolina, vegetables, and traditional Indian spices. Our Upma is the perfect combination of flavor and convenience, offering a hearty and nutritious meal experience that’s ready in no time.

With its convenient microwavable packaging, MoveOn’s Ready-to-Eat Upma is perfect for busy mornings or anytime you’re craving a quick and delicious breakfast or snack. Simply heat and serve for a flavorful meal that’s sure to satisfy your taste buds.

Experience the convenience and flavor of MoveOn’s Ready-to-Eat Upma today. Order now and enjoy a tasty and satisfying meal in minutes.

  • No refrigeration is required until opened.
  • Guaranteed 18-month shelf life at room temperature.
  • 100% convenience with zero wastage.
  • HACCP, Halal certified and FSSAI-approved

Quick & Easy: No prep, no mess! Simply heat the pouch contents in a microwave-safe bowl for 1-2 minutes and enjoy!

Health Benefits:

Semolina provides high calories with are 10% of the daily diet. It contains a good amount of protein and it is very low in fat. Upma is very filling & it helps to keep you fully for a long time & stop your carving for food which helps you to lose easily.

How to make:

Microwave Oven: Empty content from the food foil pouch into the microwave safe bowl and heat for 1 to 2 minutes. Garnish and Serve Hot.
Boiling Water: Immerse the unopened foil pouch in the boiling water for 5 minutes Remove the pouch, cut it open and serve hot.
Frying Pan: Empty the content of the foil pouch into the frying pan and stir on medium flame for 2 to 3 minutes. Garnish and Serve Hot.

Ingredients:

Semolina, Split Roasted Chick Peas, Curry Leaves, Green Peas, Carrot, French Beans, Onion, Cooking Vegetable Oil, Green Chilli, Common Salt, Green Coriander Leaves, Spices, Red Chilli (Cumin Seed, Rai Seeds).

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